As we charge forward into 2024, the FoodStorm team is reviewing the state of order ahead for 2023 with our unique view into the U.S. grocery industry. What exactly is “order ahead”? In this context “order ahead” is any service line offered by a grocer related to prepared foods that are ordered ahead of time. That order lead time can be five minutes, such as with made-to-order sandwiches, or several weeks, such as with holiday catering.
A current trend within the grocery food service industry is that customer demand for prepared foods is growing and grocers are capitalizing. Customers are seeing their local grocer as a convenient, cost-effective and healthy option for prepared foods versus fast food or restaurant takeaway. The 2023 Supermarket News Fresh Food Trends Survey found that 65% of grocery retailer survey respondents will increase their assortment of prepared foods over the next 12 months.
FoodStorm’s annual State of Catering Report has subsequently broadened its scope to go beyond just catering to accommodate this expanded definition in grocery food service. Our annual report will now include insights into all the prepared food use cases our grocery retailers are serving, including:
With that, FoodStorm’s 2023 State of Grocery Order Ahead Report uncovered many interesting trends and findings. Key highlights include:
Continue reading our entire report findings in the infographic below. And if you would like to grow your grocery food service business, contact us today to book a demo.
Methodology: This data was collected by FoodStorm between January 1, 2023 to December 31, 2023.